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Benefits of Bilberry

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  • Muth, E.R. (2000). The effect of bilberry nutritional supplementation on night visual acuity and contrast sensitivity. Altern Med Rev, 5(2):164-73.
  • Zadok, D. (1999). The effect of anthocyanosides in a multiple oral dose on night vision. Eye, 13 (Pt 6):734-6.
  • Canter, P.H. (2004). Anthocyanosides of Vaccinium myrtillus (bilberry) for night vision - a systematic review of placebo-controlled trials. Surv Ophthalmol, 49(1):38-50.
  • Fursova, AZh. (2005). Dietary supplementation with bilberry extract prevents macular degeneration and cataracts in senesce-accelerated OXYS rats. Adv Gerontol, 16:76-9.
  • Hou, D. (2003). Potential mechanisms of cancer chemoprevention by anthocyanins. Curr Mol Med, 3:pp149-159.
  • Bao, L., Yao, X.S., Tsi, D., Yau, C.C., Chia, C.S., Nagai, H., Kurihara, H. (2008). Protective effects of bilberry (Vaccinium myrtillus L.) extract on KBrO3-induced kidney damage in mice. J Agric Food Chem, 56(2):420-5.
  • Choi, E.H. (2007). Protective effect of anthocyanin-rich extract from bilberry (Vaccinium myrtillus L.) against myelotoxicity induced by 5-fluorouracil. Biofactors, 29(1):55-65: Protected against toxicity of chemo.
  • Miko, Enomoto T. (2005). Combination glutathione and anthocyanins as an alternative for skin care during external-beam radiation. Am J Surg, 189(5):627-30: discussion 630-1.

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