Partially hydrogenated oils are added to foods to increase shelf life. This good intention is not consistent with good health. These oils provide fats that are very harmful to the cells of our body. Our cells will try to use these incorrect oils anyway, but the consequences are damage to the blood vessels and lack of needed oxygen to our cells.
A new study examines effective ways to financially motivate teens to monitor their own health. Learn more in this HowStuffWorks article.