Food and Nutrition
Food and nutrition affect both body and mind. Learn about all aspects of food and nutrition, from vitamins to aging to natural foods.
Ultra-processed Foods May Increase Inflammation, Chronic Disease Risk
Top 5 Anti-aging Vitamins
Your Basic Health Maintenance Plan
What's the Difference Between White Sugar and Brown Sugar?
A Simple Salt Swap Could Save Thousands of Lives, Maybe Yours
Should We Be Worried About Nitrates in Our Food?
Do You Need Soap to Get Your Dishes Clean?
The FDA and America's Frightening Food System
Room-temp Pizza: A Gamble or Good-to-go?
U.S. Workers Get 1,292 Extra Calories per Week From Snacks at Work
Why a Second Breakfast Can Be Good for Us
Is brown sugar healthier than white sugar?
What Makes a Food 'Natural'?
20 Healthiest Foods Pictures
Passionfruit: Natural Food
How Religion and Anti-regulatory Bias Birthed a $36 Billion Supplement Industry
How Dietary Supplements Work
Can vitamin C help prevent dengue fever?
Learn More / Page 8
You use folate every day as your body builds new cells. But how much do you need, and how much is too much? Learn more about this crucial vitamin.
There's more to vinegar's tangy flavor than meets the taste buds. Read all about this deliciously sour condiment and find out how to reap the health benefits it offers by adding it to your diet.
By Gayle A. Alleman
Ever wonder whether or not you're eating right? Balancing carb and protein intake, drinking enough water and finding out what supplements you may need are important elements to leading a healthy lifestyle. Learn how nutrition works.
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Your diet is very important during pregnancy. The baby's health depends on your gaining the right amount of weight, eating nutritional foods and avoiding drugs that will harm the child. Read about pregnancy nutrition guidelines.
Due to the influx of news surrounding the benefits of vitamin C, many people feel that when it comes to vitamin c supplements, more is automatically better. Learn more about vitamin C supplements.
Food contamination isn't limited to improperly cooked meat or raw eggs. Learn why your salad could be dangerous too.
The USDA Dietary Guidelines offer advice for creating a balanced diet and controlling your weight. Use the new Food Pyramid to cut calories and develop a healthier lifestyle. Learn more about the USDA Dietary Guidelines.
By Gayle A. Alleman
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Good nutrition is key to any weight loss plan. Learn to use the USDA Food Pyramid and nutrition labels to pick from the different food groups, and to select portions that are right for you.
By Gayle A. Alleman
Low-fat buckwheat offers dieters many nutritional advantages, quick-cooking properties, and versatility. Buckwheat contains all eight essential amino acids, and is high in fiber. Learn about this surprising diet-friendly fruit.
Bulgur is high in fiber and protein, and low in fat and calories. This diet food offers bulk and nutrients to fill you up. Learn how bulgur helps shed pounds.
Cabbage offers dieters vitamin C, fiber, and potassium with no fat or cholesterol. Learn about the different cabbage varieties, its disease fighting antioxidants, and how cabbage can add volume with few calories to your meals.
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Garlic is great for weight loss. Learn how to reap the benefits of garlic, about garlic's disease-preventing potential and healing compounds, and how to use garlic to add flavor to diet food.
Kale fights fat. Discover this green for its high fiber content great for suppressing a dieter's appetite. With a combination of vitamins, minerals, and phytonutrients, kale is a dieter's dream food.
Low-calorie lemons and limes can be used for their tart juice. Learn how adding these fruits to you diet can help you fight fat by perking up all the fresh, low-calorie foods.
Fish is packed with vitamins and minerals, and a source of omega-3 fatty acids. Learn what kinds of fish are best for weight loss and the health benefits of eating fish.
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When you were a kid, your mom told you spinach was good for you. When is Mom ever wrong? Spinach offers twice as much fiber as other greens. Learn about spinach.
When you cut back on meat, you may also be cutting back on important nutrients, too. Filling the void, though, is fat-fighting wheat germ. Find out about wheat germ.
Corn is a great weight-loss food. Corn is a good source of nutrients including vitamin C. Learn how high fiber corn can fill you up, lower cholesterol, help digestion, and help you lose weight.
Dates are sodium-free, fat-free, cholesterol-free, and a good source of fiber. Learn about this sweet fruit, and how dates can suppress the appetite, promote weight loss, boost energy, and improve health.
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Learn how eating grapefruit can benefit weight loss and promote good health in many ways. Grapefruits are low in calories, low in sodium, high in potassium, and high in enzymes that burn fat.
Get to know collard greens, a highly nutritious vegetable rich in calcium and vitamins. Learn how to enjoy collard greens with preparation tips, and how collard greens stand out as an anti-cancer food.
Kiwis contain numerous phytonutrients as well as the most known vitamins and minerals that promote your health. Learn about kiwis and how to add kiwifruit to meals for a diet with tropical flare.
A Mediterranean-style diet, rich in olive oil, has proven valuable to the people of that region for thousands of years. Recently, its benefits have been scientifically promoted for weight management. Learn about olive oil.
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Peppers don't have that spicy image for nothing. This vegetable is an excellent way to spice up otherwise bland dishes, keeping you interested in your new healthy-eating lifestyle. Learn about peppers.
Prunes are primarily famous for being a laxative because they are rich in fiber. It's this same component that makes them perfect for keeping your hunger to a minimum. Learn about prunes.